Portland Harbor Hotel Dining
Hours of Operation: 3pm-9pm daily
Due to Covid-19 travel restriction in place, Bluefin will not be serving breakfast or lunch until further notice. Hotel guests will have a grab & go option available during their stay.
Our BlueFin North Atlantic Seafood restaurant in the hotel harnesses all that Maine is, and positions it into a delicious dish. Executive Chef Gil Plaster offers over 15 years of experience to BlueFin North Atlantic Seafood..With a culinary background rooted in both the north and southeastern regions of the country, he brings a fresh perspective to the kitchen with an impressive seasonal menu that highlights Maine's bounty of fresh seafood and local ingredients.
Our location alongside Portland's working waterfront allows us to build close relationships with the local fishermen and obtain the best possible seafood for our guests on a daily basis. Whether you're a seafood lover or just a Maine-loving foodie, BlueFin North Atlantic Seafood will bring exactly what you've been searching for to your plate, morning, noon or night.